Wednesday, August 12, 2009

PUT UPS IN THE PANTRY



Pickled Beets are a staple for us
and we like them heated through
and served like a side dish instead
of a garnish for salad.

My Aunty Beatrice's recipe for BREAD & BUTTER PICKLES
The recipe has been around since the late 1930's. It was
passed to me when
I started gardening and canning.

No comments:

Post a Comment